Trainee Executive Production

iconPakistan, Faisalabad

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Job Description

Total Positions
1
Posted On
September 16, 2026
Expiry Date
September 22, 2026

IRC Dairy is seeking a motivated and detail-oriented Trainee Executive Production to join the team. This entry-level role is ideal for fresh graduates with a Bachelors or Masters degree in Food Sciences and Technology, Dairy Technology, or Chemistry. The successful candidate will gain hands-on experience in production planning, quality control, and inventory management within a dynamic manufacturing environment. The role requires a good understanding of ISO procedures, Halal standards, and Hazard Analysis Critical Control Point (HACCP) principles. Candidates will work closely with various teams to ensure adherence to quality assurance protocols and maintain accurate production records. The Trainee Executive Production engages in shift duties, focusing on monitoring raw material and product quality, assisting in cleaning processes (CIP and COP), and ensuring operational compliance with industry standards. Effective communication, coordination, and strong documentation skills are essential to succeed in this position.


Responsibilities
  • Coordinate production activities and support production planning to optimize workflow efficiency.
  • Monitor and control product quality through regular analysis of raw materials and finished products.
  • Implement and maintain adherence to ISO, Halal, and HACCP procedures, ensuring compliance with all quality standards.
  • Assist in executing Cleaning In Place (CIP) and Cleaning Out of Place (COP) procedures to maintain hygiene and safety standards in the production area.
  • Maintain accurate records of quality assurance processes, production data, and inventory management in compliance with company and regulatory guidelines.
  • Support demand forecasting efforts to align production schedules with market requirements and inventory levels.
  • Prepare detailed reports and documentation to facilitate communication between production, quality assurance, and management.
  • Manage time effectively to complete shift duties, ensuring all production activities are documented and monitored thoroughly.
  • Collaborate with team members to ensure smooth coordination between production and quality control departments.
  • Demonstrate proactive learning to quickly adapt to evolving production technologies, processes, and company policies.

Required Skills

Demand Forecasting Quality Control Production Planning Quick Learning Communication Skills Monitoring Skills ISO Procedures Workflow Management Reporting and Documentation Raw material Analysis Record Keeping Inventory Management MS Word Excel Team Player Proactive Attitude Quality Assurance Report Writing Time Management Halal Standards Coordination Skills Project Coordination Hazard analysis critical control point (HACCP) Product Quality Analysis Cleaning in Place (CIP) Cleaning Out of Place (COP)

Job Type

Full Time/Permanent

Minimum Experience

1 Year